AS 5013.21-2004 PDF Download
$29.00
Food microbiology, Method 21: Meat and meat products – Enumeration of Pseudomonas spp.
standard by Standards Australia, 01/01/2004
Document Format: PDF
Description
Product Details
- Edition:
- 1st
- Published:
- 01/01/2004
- ISBN(s):
- 0733760376
- Number of Pages:
- 7
- File Size:
- 1 file , 920 KB
- Product Code(s):
- 10093976, 10093910, 10093985
- Note:
- This product is unavailable in Ukraine, Russia, Belarus
