AS 5013.11.3-2012 PDF Download
$36.00
Food microbiology, Method 11.3: Microbiology of food and animal feeding stuffs – Preparation of test samples, initial suspension and decimal dilutions for microbiological examination – Specific rules for the preparation of fish and fishery products (ISO 6887-3:2003, MOD)
standard by Standards Australia, 06/27/2012
Document Format: PDF
Description
This Standard specifies rules for the preparation of fish and fishery product samples and their suspension for microbiological examination when the samples require a different preparation from the method described in ISO 6887-1. ISO 6887-1 defines the general rules for the preparation of the initial suspension and decimal dilutions for microbiological examination.
Product Details
- Edition:
- 2nd
- Published:
- 06/27/2012
- ISBN(s):
- 9781743421833
- Number of Pages:
- 15
- File Size:
- 1 file , 1.2 MB
- Product Code(s):
- 10165914, 10165901, 10165894
- Note:
- This product is unavailable in Ukraine, Russia, Belarus
