AS 1095.2.2-1973 PDF Download
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Methods of microbiological examination of dairy products and for dairy purposes, Part 2.2: Cream
standard by Standards Australia, 01/01/1973
Document Format: PDF
Description
The microbiological procedures prescribed in this Standard apply to all types of creams except sterilized cream and ultra-heat treated (UHT) cream.
Product Details
- Edition:
- 1st
- Published:
- 01/01/1973
- Number of Pages:
- 0
- File Size:
- 1 file , 270 KB
- Product Code(s):
- 10149175
- Note:
- This product is unavailable in Russia, Belarus